On June 1st, Casa Camper Barcelona hosted Campero, an evening in collaboration with La Furtiva, FRANCA, Origo, and SOLO, centered around the Mediterranean landscape.
The gathering brought together food, wine, and craft in a shared setting, beginning with an olive oil tasting curated by SOLO, exploring different varieties and regions.
Throughout the evening, FRANCA and SOLO presented a selection of small dishes designed to accompany wines by Óscar from La Furtiva, while Origo contributed a selection of breads to share. A simple encounter shaped by producers, ingredients, and the Mediterranean table.
